Acids & Salts

Calcium Lactate

The Calcium salt of Lactic acid, a good source of Calcium and a widely used food additive for flavor enhancement. 

Lactic Acid

Derived through fermentation, Lactic acid is a widespread approved food additive

Sodium Lactate

The Sodium salt of Lactic acid, suitable as a food preservative and bulking agent

Trisodium Citrate

Common salt of Citric acid, used as a flavor enhancer and modifier in food products